Explore global tastes through inventive cooking

Master international cuisines with hands-on techniques that bring genuine flavors from across the globe to your home kitchen

Your Culinary Journey Unfolds

Each stage boosts your confidence as you explore authentic techniques from diverse cultures

1

Foundational Discovery

Begin with core knife skills and ingredient selection. You'll learn how different cultures approach basic prep, from French mise en place to Indian spice-toasting methods.

2

Regional Exploration

Delve into specific cuisines through immersive cooking sessions. Each module concentrates on a region—one week featuring Thai curry pastes, the next Italian pasta making.

3

Technique Mastery

Perfect specialized methods like stir-frying, braising, or fermentation. These sessions blend traditional techniques with modern kitchen efficiency.

4

Creative Expression

Develop your personal cooking style by merging techniques from various traditions. Create signature dishes that mirror your taste preferences and cultural interests.

International Cuisine Intensive

Our comprehensive program guides you through six major global cuisines across eight months. Each session combines cultural context with practical cooking skills, equipping you with knowledge and kitchen confidence.

  • Small-group sessions with up to 8 participants
  • Professional-grade kitchen gear and top-quality ingredients
  • Recipe collections and technique guides for home practice
  • Guest chefs from showcased culinary regions
  • Cultural dining experiences and food history lessons
View Full Curriculum

Our Community Impact

Real results from devoted home cooks who've joined our programs

900+ Students Trained
18 Cuisine Traditions
92% Completion Rate